Conventional wisdom has it that from the time any lake
forms it is slowly dying. It receives nutrients that feed algae and plants that
die and decompose; it steadily accumulates more nutrients until it gets choked
with weeds and slowly fills in.
That’s an overly simple description of a process
called eutrophication, in which lakes proceed from oligotrophic (few nutrients)
to eutrophic (rich in nutrients). The reality is that most lakes here in our
Northwoods started life as oligotrophic: They were formed from glaciers and
were surrounded by infertile land, so nutrient inputs were severely limited.
However, not all lakes become eutrophic – or at least
in some the process is exceedingly slow. Some of our area lakes remain in an
oligotrophic condition. You can make a pretty good assessment on whether a lake
is oligotrophic just from some simple observations.
From a
distance, oligotrophic lakes appear a rich blue-green. That’s because the clear
water allows blue wavelengths of light to penetrate deep. On these lakes you
can see the bottom at a considerable depth – anglers often refer to them as “gin clear.”
They are tough to fish, partly
because the fish can easily see their pursuers, and partly because there are
not so many fish to be had. Lack of nutrients means the food chain is rather
sparse. Although algae in such lakes tend to be diverse, their numbers are low.
Since algae form the base of the food chain, there isn’t much nutrition to
translate into fish flesh (although populations of large fish may be present).
The shorelines of oligotrophic lakes
tend to be steep and rocky. The bottoms usually consist of clean rocks, gravel
or sand, low in organic matter and also low in sediment-dwelling organisms. Rooted plants are scarce. You tend not to see big
expanses of water lilies or deep beds of cabbage weeds, as you would on lakes
more rich in nutrients.
Since plant life is limited, there
is little organic matter to decompose and consume oxygen. That means these
lakes can be rich in dissolved oxygen from the surface to the bottom all year
long. As a result, if deep and cold enough, these lakes can support species
like lake trout that depend on well oxygenated water.
Oligotrophic lakes are undeniably
beautiful. For one thing, Realtor surveys show that water clarity ranks high
among lake features that property buyers consider attractive. And if you are a
snorkeler or scuba diver, a clear-water oligotrophic lake can be a paradise.
But if fishing action is what you crave, a lake higher on the nutrient scale
may be more to your liking.
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